Call it Sant Gria, Sangaree, or San Gria, here are some recipes for some different "true" Sangrias.

1 bottle Red or White wine

1 Whole sliced orange

1 Whole sliced lemon

3/4 cup Sugar, or to taste

6 oz. Soda water

3/4 oz. Brandy, Grand Marnier, or Cointreau

6 - 8 Strawberries, halved,

or 4 - 6 slices of Elberta peaches

METHOD:

Slice oranges and lemons thinly into server. Pour in wine, thoroughly stir in sugar, add liquor, and sprinkle on fruit. Place in refrigerator to cool. Just before serving, add chilled soda water and ice cubes.